COMPETITIONS AND AWARDS CEREMONIES

In Spa, Design, Gastronomic or collective Catering, Pastry or Sommelier, the EquipHotel competitions bring together the best candidates from France and Europe.

AWARDS CEREMONIES

Innovation Awards

Reward the best innovations (products and services) of the Hospitality's suppliers.

Trophy Valo Resto Pro

By the SYNEG & Ecologic

Foodservice Equipment Design Awards

By FCSI France

COMPETITIONS

SPA

French Championship of Massage

The Best Spa Practitioners

FOODSERVICE

Jean Delaveyne Trophy

By "les Toques Françaises"

Best French Sommelier

By "l’Union des Sommeliers de France"

Passion Trophy

By "l'Académie Culinaire de France"

Gargantua

The best community chef by RESTAU'CO

La Cuillère d'Or

ABF Shaker Challenge

By "l'Association des Barmen de France"