In 2022, conscious hospitality is the central theme for EquipHotel. Local and regional products and experiences, “slow tech”, “slow living”, energy conservation and soft mobility have become central to the hospitality industry, as have employer attractiveness, team spirit, inclusion and employee retention, all of which are key to a hotel or restaurant business. In the end, conscious hospitality is about creating “living spaces”, where people come to sleep, have lunch or dinner, but also to work, recharge their batteries, and immerse themselves in the local culture or environment.
Our thematic trails will make it easier for you to discover all that EquipHotel has to offer and meet exhibitors.
They are designed by well-known experts to highlight a selection of suppliers known for their commitment, CSR and production quality.
Over 5 days, professionals will be checking out what’s happening in their business sector, finding out about the latest trends and discovering brand new innovations through a rich and innovative programme of talks, workshops, masterclasses, and more.
There will be plenty of opportunity for professionals to discuss issues around the future of the hospitality industry.
Each sector at EquipHotel features spaces designed by a selection of well-known architects, including pop-up restaurants and experiential or solution-driven spaces.
They showcase our exhibitors’ products, provide inspiration and offer concrete solutions to professionals.
EquipHotel hosts a number of restaurant, sommelier, spa, design and innovation competitions and their prestigious juries.
These unique mainstay events are the place to discover, cheer on and see the talents and expertise of professionals in the hospitality industry.